Celebrating Apple Season

 

Here at Fox Hill B&B, we look forward to apple
season and of course, we end up picking more apples than we could ever eat.   One of the ways we can use apples in the kitchen is by incorporating them in either sweet or savory dishes.  Since we focus on breakfast here, we will be trying out a few new apples recipes.



Apple Cake

One will be Fresh Apple Cake and we are sharing the recipe! The
recipes ingredients include 1 cup of butter, 2 cups of sugar, 2
eggs, 2.5 cups of flour, and 1 teaspoon each of baking soda, baking
powder, salt and ground cinnamon.  The star of the show – 3
cups of finely chopped apples.  Simply cream butter and sugar
and beat in the eggs.  Add all dry ingredients, beating well
after each addition.  The batter will be thick so stir in
apples with a spoon or spatula.  Press batter into greased
9-by-13-inch baking pan and bake at 350 degrees for 1 hour.

HARD CIDER

Some folks prefer a cool glass of apple juice (the hard stuff) over baking!  If that is you, we recommend visiting a Halcyon Days Cider Company for some fine apple sipping.
Halcyon Days Cider Company is a hands-on, family owned and operated small farm and cindery only  twenty-one miles from Fox Hill.  The family has planted more than 50 varieties in their labyrinth, which consists of about 2,000 dwarf apple trees. Through an 11-circuit path, you are able to wind your way through the modern American, heirloom American, classic European, and Central Asian ancestral apple trees to a pavilion with epic 360-degree views of the Alleghany and Blue Ridge Mountain ranges.  The apples are combined in several ways to create sweet and sharp flavors – one of the blends has a taste similar to that of sipping a glass of bourbon.  Others flavors are sweet and easy to drink.


Hot Cider & Cinnamon


Halcyon Hard Cider

Halcyon Days Cider Company

will be open from 11 a.m. to 6 p.m. Friday through
Monday.  After Labor Day weekend, they will be open 11 a.m. to 6 p.m.
Friday and Saturday and 1 to 6 p.m. Sunday. https://halcyondayscider.com/

 

Right along Route 11, slightly across from the cidery is another family-run farm – Virginia Gold Orchard!  They are dedicated to growing the very best tasting Asian pears.  Also known as, “Apple Pears”, the Asian pear looks like a cross between an apple and a pear, but the resemblance is only skin-deep.  They harvest up to 16 different varieties of Asian pears, each one ripening at a different time.  Well worth a visit for these juicy delights! From August through October they are open 10 am to 6pm, Wednesday-Sunday.  From November through February, they are open 10am-5pm Wednesday – Sunday. http://www.virginiagoldorchard.com/

To round out your tasting adventure you can pick up some country-cured ham, Amish jams and pickles, or a hunk of hoop cheese at Layne’s Country Store.  For a nostalgic treat, stop by The Pink Cadillac Diner
and enjoy one of their daily lunch or dinner specials. They also
have an ice cream parlor for a variety of sundaes, floats, malts and
shakes. Did you know that November 9-18, 2018 is Virginia Cider
Week?  Tasting, tours, and festivals await you.  R&R is a
spacious comfortable suite, a delicious made-from scratch breakfast,
and beautiful fall colors await you at Fox Hill Bed and Breakfast.
Plan a stay and enjoy apples, cider, and adventure!


Asian Pears